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29/8/2018

A Closer Look at 2018's Cocktail Bar Award Winners

With so many quality bars around the country, it means a great deal to be labeled as “the best.” From the menu and cocktail quality to the atmosphere and bar teams, a lot goes into being recognized at the top of the industry. Tales of the Cocktail’s Spirited Awards have become one of the most prestigious and coveted honors a bar can attain.
Read MoreRead MoreWatch Video
23/7/2018

Perlick Helps Put "Potions" On Tap for the First Time Ever

Eat. Drink. Shine. That's the way life is in Boulder, Colorado, where one of the most established groups in the local food and beverage industry has developed their latest legacy... potions.
Read MoreRead MoreWatch Video
23/5/2018

[Webinar] Bar Evolution with Tobin Ellis

On Tuesday, April 24th, Tobin Ellis participated in a Restaurant Development + Design webinar on Bar Evolution. Moderated by Joe Carbonara and attended by fellow panelist, Peter Vestinos, the event recapped important bar and beverage trends such as creating immersive experiences for guests, the balancing act of curating the right bar equipment packages, developing new bar and beverage concepts, and understanding what you want and what it takes to grow.
Read MoreRead MoreWatch Video
11/5/2018

You Should Be Salting Your Cocktails And Here's Why

Whether you want to call it a sodium chloride infused libation, or a simple salted cocktail, the case for adding salt to your drinks is a pretty solid one. And we're not just talking about margaritas, either. Why would you add salt to a cocktail? Our palates can detect five flavors: sour, bitter, sweet, umami (glutamates), and...you guessed it, salt. Adding salt to a drink allows other flavors to more fully develop on the palate. And because we're talking about a very small dose of salt, salted cocktails won't actually have a salty flavor.
Read MoreRead MoreWatch Video
5/1/2018

[Video] Take a Guided Tour of the Perlick Factory

Do you ever wonder where your food and beverage equipment is made? Have you ever seen state-of-the-art manufacturing in action? Would you like to see first hand what sets one beer system apart from another? Take a few minutes minutes, and join us on a short but comprehensive guided tour of the Perlick facilities in Milwaukee, Wisconsin.
Read MoreRead MoreWatch Video
8/12/2017

Cocktail Bars to Follow on Instagram in 2018

Instagram is a great place to get mixology inspiration from professionals and home experts alike, but there are a few cocktail bars we check in on often because of their beautiful imagery, creative recipes, and quality classics.
Read MoreRead MoreWatch Video
30/11/2017

How Bar Equipment Design Reduces Stress and Injuries for Bartenders

Bumped, bruised, scratched, and scraped. That should be the description of a prizefighter after twelve rounds, not a bartender after an eight hour shift. But bartending can be a demanding job that is both physically and mentally draining. Luckily, there are ways to reduce stress and injuries for bartenders, and one solution is through bar equipment design.
Read MoreRead MoreWatch Video
13/9/2017

A Look at 2017's Best Cocktail Bar in America

From sea to shining sea, the United States is filled with high quality cocktail bars as part of the great cocktail revolution. But at the recent Tales of the Cocktail in New Orleans, the Columbia Room in Washington, D.C. took the Spirited Awards honor as Best American Cocktail Bar. The award recognizes the American bar that set the highest standards in the industry and influenced national cocktail trends over the past year. Considerations for the award include menu, bar teams, atmosphere, and cocktail quality.
Read MoreRead MoreWatch Video

Filter by Post Categories:

View More
Bar & Beverage
650SS Forward Sealing Flow Faucet
Beer Faucet
Beer
Tobin Ellis
Cocktail
Cocktail Station
Bar Solution
ArcticPOUR
Perlick
Wine Dispenser
630SS Faucet
Show Us Your Pour
Beer Towers
Ice Cream Cocktails
Underbar Equipment
Wine
Refrigeration
Cold Brew Coffee
Beverage Dispensing
Beer Solution
29/8/2018

A Closer Look at 2018's Cocktail Bar Award Winners

With so many quality bars around the country, it means a great deal to be labeled as “the best.” From the menu and cocktail quality to the atmosphere and bar teams, a lot goes into being recognized at the top of the industry. Tales of the Cocktail’s Spirited Awards have become one of the most prestigious and coveted honors a bar can attain.
Read MoreRead MoreWatch Video
23/7/2018

Perlick Helps Put "Potions" On Tap for the First Time Ever

Eat. Drink. Shine. That's the way life is in Boulder, Colorado, where one of the most established groups in the local food and beverage industry has developed their latest legacy... potions.
Read MoreRead MoreWatch Video
23/5/2018

[Webinar] Bar Evolution with Tobin Ellis

On Tuesday, April 24th, Tobin Ellis participated in a Restaurant Development + Design webinar on Bar Evolution. Moderated by Joe Carbonara and attended by fellow panelist, Peter Vestinos, the event recapped important bar and beverage trends such as creating immersive experiences for guests, the balancing act of curating the right bar equipment packages, developing new bar and beverage concepts, and understanding what you want and what it takes to grow.
Read MoreRead MoreWatch Video
11/5/2018

You Should Be Salting Your Cocktails And Here's Why

Whether you want to call it a sodium chloride infused libation, or a simple salted cocktail, the case for adding salt to your drinks is a pretty solid one. And we're not just talking about margaritas, either. Why would you add salt to a cocktail? Our palates can detect five flavors: sour, bitter, sweet, umami (glutamates), and...you guessed it, salt. Adding salt to a drink allows other flavors to more fully develop on the palate. And because we're talking about a very small dose of salt, salted cocktails won't actually have a salty flavor.
Read MoreRead MoreWatch Video
5/1/2018

[Video] Take a Guided Tour of the Perlick Factory

Do you ever wonder where your food and beverage equipment is made? Have you ever seen state-of-the-art manufacturing in action? Would you like to see first hand what sets one beer system apart from another? Take a few minutes minutes, and join us on a short but comprehensive guided tour of the Perlick facilities in Milwaukee, Wisconsin.
Read MoreRead MoreWatch Video
8/12/2017

Cocktail Bars to Follow on Instagram in 2018

Instagram is a great place to get mixology inspiration from professionals and home experts alike, but there are a few cocktail bars we check in on often because of their beautiful imagery, creative recipes, and quality classics.
Read MoreRead MoreWatch Video
30/11/2017

How Bar Equipment Design Reduces Stress and Injuries for Bartenders

Bumped, bruised, scratched, and scraped. That should be the description of a prizefighter after twelve rounds, not a bartender after an eight hour shift. But bartending can be a demanding job that is both physically and mentally draining. Luckily, there are ways to reduce stress and injuries for bartenders, and one solution is through bar equipment design.
Read MoreRead MoreWatch Video
13/9/2017

A Look at 2017's Best Cocktail Bar in America

From sea to shining sea, the United States is filled with high quality cocktail bars as part of the great cocktail revolution. But at the recent Tales of the Cocktail in New Orleans, the Columbia Room in Washington, D.C. took the Spirited Awards honor as Best American Cocktail Bar. The award recognizes the American bar that set the highest standards in the industry and influenced national cocktail trends over the past year. Considerations for the award include menu, bar teams, atmosphere, and cocktail quality.
Read MoreRead MoreWatch Video

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